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Flapjack Recipe

I love making flapjacks and pancakes!

No matter what, they're always a hit.

Whenever I have play-dates at my house I whip some up.

Here is a recipe of some strawberry and Mascarpone cheese ones.



  • 250g Mascarpone cheese

  • 400g Strawberries (washed and halved)

  • Handful of fresh mint

  • 40 Toothpicks

  • 125ml Honey


  1. Mix the flapjack batter as per the instructions on the Quick Treats Flapjack Mix packet.

  2. Pour a little oil into a non-stick frying pan and, once hot, use a teaspoon to pour in small

  3. Turn half way through the frying process and fry until golden brown.

  4. Repeat until the batter is finished (makes approximately 100-120 mini flapjacks.)

  5. Allow to cool before assembling: spread a little mascarpone onto 2/3 of the total number of flapjacks and layer them in threes with the bottom 2 flapjacks covered in mascarpone and the top one without, then top each stack with half a strawberry and a mint leaf and skewer with a toothpick.

  6. Repeat.

  7. Just before serving drizzle the homey over the flapjacks.

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